Balkan cuisine is a rich combination of unique recipes from Southeast Europe, including countries like Croatia, Serbia, Bosnia and Herzegovina, Montenegro, and North Macedonia.
Red cabbage salad is my favorite simple side dish. It’s fresh and crunchy, with just four ingredients. It’s quick, vibrant, and perfect with almost any meal. It’s great on its own, as a side with grilled chicken or fish, or even tucked into a wrap. WHY YOU’LL LOVE THIS RED CABBAGE SALAD RECIPE Cabbage salad is a classic…
Learn how to make a delicious sour cherry cake from scratch! This recipe uses all-purpose flour, eggs, butter, and juicy sour cherries. It is easy to follow and guarantees a delightful treat. You won’t believe it, but this recipe had been sitting in my recipe book for years, untouched. It completely slipped my mind until recently, and…
Discover the ultimate comfort food – Grandma’s Chicken Noodle Soup. Follow this recipe for a taste of childhood memories. It’s easy, quick, and a timeless classic recipe that warms the heart and delights the taste buds. Looking for a comforting bowl of soup that will transport you back to your childhood? Look no further than…
Take it from a Balkan gal; these Cornmeal Muffins with Feta are delicious! They are the perfect blend of textures and tastes as traditional cornmeal meets creamy feta cheese. These can be enjoyed as savory breakfast muffins or perfect sides to any meat meals or as a healthy snack. Journey into Balkan Culinary Traditions My…