Nena's Wellness Corner

  • Home
  • Fall Recipes
  • Recipe Index
  • Clean Eating
  • Anti-Inflammatory Diet
  • Nutrition Corner
  • Ebooks
  • About
  • Freebie Library
menu icon
go to homepage
  • Home
  • Fall Recipes
  • Recipe Index
  • Clean Eating
  • Anti-Inflammatory Diet
  • Nutrition Corner
  • Ebooks
  • About
  • Freebie Library

subscribe
search icon
Homepage link
  • Home
  • Fall Recipes
  • Recipe Index
  • Clean Eating
  • Anti-Inflammatory Diet
  • Nutrition Corner
  • Ebooks
  • About
  • Freebie Library

×
Home » Healthy Recipes » Breakfast

Avocado Toast with Tomato (Quick and Healthy)

Published: Sep 25, 2022 · Modified: Feb 17, 2025 by Dr. Nena Stefanovic · This post may contain affiliate links · Leave a Comment

Jump to Recipe Print Recipe

This easy and healthy avocado toast with tomato might become your go-to recipe on a busy morning that requires little effort. Grab a piece of toasted bread, smash a ripe avocado, add spices, spread it on the crusty bread, and top it with fresh tomato. Eating healthy has never been easier!

Avocado-toast-with-tomato-1

Start your day on a wholesome note with this irresistible best Avocado Toast with Tomato recipe! This delightful dish combines the creamy avocado with the juicy sweetness of fresh tomatoes, all nestled on a bed of perfectly toasted bread. Quick to prepare and burst with flavor, this avocado tomato toast is a breakfast favorite and an excellent snack that satisfies any time of the day. 

I am often in a rush in the morning. The kids are up and need a good breakfast. We get ready for work and need a good breakfast, too. It is easy to give in and eat whatever so we can all be out and about in the shortest time possible. But, I refuse to let this stress overtake my sound judgment, so I pick the easy but healthy and nutritious breakfasts. And it can't get easier than smashing the avocado and spreading it on toast, right 😏?

Avocado-toast-with-tomato-2

Benefits of Avocado

Avocado has all right to be on the list of healthy foods. It is an exceptionally nutritious food and contains many beneficial ingredients. It is known for being a good source of healthy fats and fiber. But one thing about avocados is significant. It includes a lot of potassium, even more than a banana! 

Potassium is an essential mineral that our bodies need to maintain normal blood pressure and to aid in transporting nutrients into our cells. We don't produce it and rely on food sources for enough potassium. But, it is interesting that adults usually don't get enough potassium daily. So, including avocadoes in your diet might be a smart move toward improving your health. 

There are many ways to include avocado in your diet. One easy way is to add avocados to the fruit smoothies, just like in my Healthy Fruit Smoothie recipe. 

The other way is enjoying smashed avocado on toast for a healthy and delicious breakfast. So, this easy and healthy avocado toast with tomato recipe is perfect for you! 

Tips and Tricks to Prepare This Tasty Avocado Toast with Tomato

  • The key to a perfect crunchy toast is a piece of good bread. I sometimes bake bread at home and have started baking more since I got my KitchenAid Mixer. But when I am really busy, store-bought bread will do just fine. And it takes work to buy quality bread these days. 
  • What I dislike the most is how much sugar and additives are added to bread. Do we need all these nasty things snicking in wherever possible? Even in our bread? I don't think so! We have to clean up our diets as much as possible. Do you ever wonder where to start? Look no further; my How to Start Eating Clean for Beginners post offers helpful advice to get you started on this exciting journey called clean eating. 
  • I also have my take on the white flour, and I often try to swap, if not all, but a portion of white flour with white whole wheat flour. But if I can't find good whole wheat bread in the store, I still buy a white flour one. And the key to healthy eating is to enjoy your food in moderation. This also applies to the white flour bread. 
  • Experiment with different types of bread. Sourdough bread, whole grain bread, or even sliced baguette in half can add unique flavors and textures to your avocado toast.
  • Ensure your avocado is perfectly ripe for that creamy texture. It should yield slightly to gentle pressure but not be overly mushy.
  • You can just experiment with additional toppings based on your preferences. Poached or sunny side eggs, feta cheese, red pepper flakes, or microgreens can add extra layers of flavor.
  • Avocado can brown over time, so it's best to assemble and enjoy your avocado toast immediately after preparation.
  • Experiment with spices. Add a sprinkle of your favorite spices like bagel seasoning, smoked paprika, cumin, or garlic powder for an extra kick.

Step-by-step Instructions 

  1. Cut the ripe avocado in half, remove the pit, and scoop the avocado flesh into a small bowl. You can leave it chunky or make it smooth. You can peel the skin from each quarter or scoop the green part with a spoon. It is said that peeling the skin will allow more nutrients to remain since they are concentrated in the part that is nearest to the skin. 
  2. Mash the avocado with a fork until you reach your desired consistency. 
  3. Add one teaspoon of fresh lemon juice. You can add more or less lemon juice if you like. This is the amount that works for me. 
  4. Add a little salt, black pepper, and red pepper flakes to the mashed avocado. Mix well.
  5. Toast two slices of bread to your preferred level of crispiness. I like it when my bread is golden brown. 
  6. Evenly spread the mashed avocado mixture over each slice of toasted bread.
  7. Place the thin slices of tomato on top of the mashed avocado. You can use any type of raw tomatoes, such as , heirloom tomatoes, Roma tomatoes or grape tomatoes. 
  8. Optional Toppings:
    • If you like it spicy, add more red pepper flakes.
    • For extra protein, top with a poached or fried egg.
    • Crumbled feta cheese adds a creamy element. Goat cheese or fresh mozzarella goes well, too. 
    • Instead of lemon juice, you can add a little bit of lime juice.
    • You can put some fresh microgreens on top and sprinkle them with balsamic vinegar. Or add some fresh cilantro or fresh basil if it's summer, so yum! 
    • A drizzle of extra virgin olive oil can add a luxurious touch and enhance the overall richness of the dish.
    • Adding cut green onions to your avocado toast with tomato is a fantastic idea. Green onions, also known as scallions, bring a mild onion flavor and a pop of vibrant color.
  9. Place the finished avocado toast with tomatoes on a plate and enjoy it immediately while the bread is still warm.
Avocado-toast-with-tomato-3

Conclusion

Whether enjoyed for an easy, perfect breakfast, a quick and satisfying snack, or even a light lunch, the versatility of avocado toast knows no bounds. With endless possibilities for customization, from varied bread choices to creative toppings, this easy tomato avocado toast recipe is perfect for days when you have little time but want to nourish your body with wholesome foods. 

So, toast up your favorite bread, layer on that creamy avocado, arrange those thinly sliced tomatoes on top of the avocado, and top it off with your preferred extras.

If you like this recipe, here are some other healthy recipes to try:

  • How to Make Easy Best Avocado Spread with Feta
  • Healthy Flourless Avocado Fudge Bites with Chocolate 
  • Simple Steps to Make Poached Eggs with Avocado 
  • Healthy Banana Avocado Berries Smoothie 
  • How to Make Fried Eggs with Feta (TikTok Viral Recipe)

📖 Recipe

Easy and Healthy Avocado Toast with Tomatoes

Need an easy and healthy avocado toast with tomatoes recipe? Look no further! You are at the right place.
5 from 2 votes
Print Pin Rate
Course: Breakfast, Snack
Cuisine: American
Prep Time: 10 minutes minutes
Total Time: 10 minutes minutes
Servings: 1 person
Calories: 525kcal
Tried this recipe?Please provide your rating!

Ingredients

  • 1 avocado ripe, medium-size
  • 1 teaspoon lemon juice freshly squeezed
  • salt and pepper to taste
  • 2 slices bread toasted
  • 1 tomato medium-sized, thinly sliced
  • 1 teaspoon crushed pepper
Prevent your screen from going dark

Instructions

  • Cut the ripe avocado in half, remove the pit, and scoop the avocado flesh into a small bowl. You can leave it chunky or make it smooth. You can peel the skin from each quarter or scoop the green part with a spoon. It is said that peeling the skin will allow more nutrients to remain since they are concentrated in the part that is nearest to the skin. 
  • Mash the avocado with a fork until you reach your desired consistency. 
  • Add one teaspoon of fresh lemon juice. You can add more or less lemon juice if you like. This is the amount that works for me. 
  • Add a little salt, black pepper, and red pepper flakes to the mashed avocado. Mix well.
  • Toast two slices of bread to your preferred level of crispiness. I like it when my bread is golden brown. 
  • Evenly spread the mashed avocado mixture over each slice of toasted bread.
  • Place the thin slices of tomato on top of the mashed avocado. You can use any type of raw tomatoes, such as , heirloom tomatoes, Roma tomatoes or grape tomatoes. 
  • Optional Toppings:
    If you like it spicy, add more red pepper flakes.
    For extra protein, top with a poached or fried egg.
    Crumbled feta cheese adds a creamy element.
    Goat cheese or fresh mozzarella goes well, too. 
    Instead of lemon juice, you can add a little bit of lime juice.
    You can put some fresh microgreens on top and sprinkle them with balsamic vinegar.
    Or add some fresh cilantro or fresh basil if it's summer, so yum! 
    A drizzle of extra virgin olive oil can add a luxurious touch and enhance the overall richness of the dish.
    Adding cut green onions to your avocado toast with tomato is a fantastic idea.
    Green onions, also known as scallions, bring a mild onion flavor and a pop of vibrant color.
  • Place the finished avocado toast with tomatoes on a plate and enjoy it immediately while the bread is still warm.

Notes

  • Refer to the post above for video instructions and other useful information.
  • Nutrition information is an estimate and will depend on your specific ingredients.
 
Tried this recipe? I would love to see it on Instagram! Mention @nenaswellnesscorner or tag #nenaswellnesscorner

Nutrition

Calories: 525kcal | Carbohydrates: 52g | Protein: 11g | Fat: 34g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 20g | Trans Fat: 0.02g | Sodium: 288mg | Potassium: 1350mg | Fiber: 17g | Sugar: 11g | Vitamin A: 1319IU | Vitamin C: 39mg | Calcium: 114mg | Iron: 3mg
Tried this recipe?Mention @nenaswellnesscorner or tag #nenaswellnesscorner!

More Breakfast

  • Sourdough-bread-recipe-for-beginners
    Sourdough Bread for Beginners Recipe
  • Whole-wheat crepes served on a plate with blueberries
    Easy Whole Wheat Crepes with Coconut Oil and No Added Sugar
  • Strawberry Banana Chocolate Smoothie
    Easy Strawberry Banana Chocolate Smoothie with Greek Yogurt
  • Snickers overnight oats
    Easy Snickers Overnight Oats Recipe

Comments

No Comments

5 from 2 votes (2 ratings without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Dr. Nena Stefanovic Portrait

Welcome!

Welcome to my blog! I’m Dr. Nena Stefanovic (pronounced Nay-na)—nutrition coach, PhD biochemist, and mom of three. I help busy families fuel their lives with clean, Mediterranean- and Balkan-inspired meals that are simple, nourishing, and kid-approved. My focus is anti-inflammatory nutrition to support energy, growth, and strong immunity, especially for young athletes. My philosophy: enjoy food, eat mindfully, and keep it simple.

More about me

Fall Recipes

  • Gibanica (Serbian Cheese Filo Dough Pie) in baking pan
    Easy Gibanica Recipe (Serbian Cheese Fillo Dough Pie)
  • Easy Tomato Chickpea Soup
  • Mahi mahi burgers with grilled asparagus served on the plate
    Trader Joe's Mahi Mahi Burgers with Grilled Asparagus 
  • Creamy pork chops with green peas and fresh dill on a white plate
    Easy Pork and Peas Recipe 

High-Protein Meals

  • Baked tofu in a baking pan-6
    Crispy Baked Tofu with Paprika and Turmeric
  • Protein for women over 40 - 2
    Why Protein for Women Over 40 Is So Important 
  • Overnight oats with protein powder served in a cup
    Easy Overnight Oats with Protein Powder
  • Golden brown whole wheat banana pancakes with a drizzle of maple syrup, ricotta cheese and fresh fruit
    Best Whole Wheat Banana Pancakes 

Footer

↑ back to top

About

  • Privacy Policy
  • Disclaimer
  • About Nena

My Wellness Story

  • Part 1
  • Part 2

Newsletter

Sign Up! for emails and updates

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2024 Foodie Pro on the Feast Plugin

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.