Immunity Shots

5 from 1 vote

Boost your immune system with these easy DIY immunity shots made from fresh oranges, lemons, ginger, turmeric, and cayenne pepper. This recipe makes 6 shots (50 ml each) and is great for daily wellness!

Prep Time15

Total Time15

Course: Drinks

Cuisine: American, Balkan, Mediterranean, Serbian

Servings: shots

Calories: 34kcal

Author: Dr. Nena Stefanovic

Ingredients

2 oranges peeled
2 lemons peeled
12 gr ginger root about 2 inch size, washed and peeled
1 teaspoon turmeric powder
¼ teaspoon cayenne pepper

Instructions

Peel the oranges and lemons, removing any seeds.
Wash and peel the ginger root, then cut it into smaller pieces.
Add the oranges, lemons, and ginger to a blender.
Sprinkle in the turmeric powder and cayenne pepper.
Blend on high until the mixture is smooth.
Place a colander or fine mesh sieve over a bowl and pour the blended mixture through it.
Press the pulp with a spoon to extract as much liquid as possible.
This recipe makes 300 ml, or 6 shots of 50 ml each.
Pour into shot glasses and store any leftovers in an airtight container in the fridge.
Take one shot daily for a boost to your immune system!

Video

Notes

This is the nutrition facts for 1 serving (50 ml) of this recipe. Total servings for this recipe: 6 shots.
Refer to the post above for video instructions and other useful information.
Nutrition information is an estimate and will depend on your specific ingredients.

Quick Tip: To maximize the benefits of your immunity shots, drink them on an empty stomach first thing in the morning. This allows your body to absorb the nutrients more effectively and gives your immune system a great start to the day!

Nutrition