Greek Yogurt Parfait
A quick, nutritious Greek yogurt recipe to kickstart your day.
Servings: 1
Calories: 242kcal
Ingredients
- 1 cup Greek yogurt plain
- ½ cup mixed berries strawberries, blueberries, raspberries
- 1 tablespoon nuts chopped
- 1 teaspoon honey or to taste
Instructions
- Assemble the yogurt bowl: In a bowl, add the Greek yogurt as the base.
- Add the toppings: Top the yogurt with mixed berries and chopped mixed nuts.
- Drizzle with honey: Drizzle honey over the yogurt and toppings for a touch of sweetness.
- Serve: Enjoy immediately as a refreshing, nutritious breakfast or snack.
Video
Notes
Feel free to adjust the amount of each ingredient to your liking.
You can prepare the yogurt parfait in the evening and let it sit in the fridge overnight. This way, you would wake up to an already prepared breakfast!
Nutrition
Serving: 1serving | Calories: 242kcal | Carbohydrates: 25g | Protein: 23g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 10mg | Sodium: 74mg | Potassium: 387mg | Fiber: 3g | Sugar: 19g | Vitamin A: 45IU | Vitamin C: 2mg | Calcium: 236mg | Iron: 1mg
